Brach’s® Easy Cinnamon Imperials Apple Croissants

Ingredients

• apple pie filling
• BRACH’S® Cinnamon Imperials
• premade croissant dough
• 1-2 teaspoon of milk
• powdered sugar

Brach's Product

Instructions

1. Preheat oven according to package directions.
2. Without separating cut sections, carefully roll out croissant dough on parchment paper so it is a large rectangle. Pinch together diagonal seams and smooth out.
3. With a pizza cutter or knife, cut the dough into rectangles.
4. In the center of each rectangle, spoon a tablespoon of apple pie filling in a line and top with 6-8 BRACH’S® Cinnamon Imperials.
5. Fold the rectangle up over the line of filling and seal.
6. Brush top with a light coat of milk.
7. Bake as instructed in package instructions.
8. Cool slightly and dust with powdered sugar.