BRACH’S® Candy Corn Marshmallow Popcorn Balls

Ingredients
  • 15 cups popped popcorn
  • 1 cup unsalted butter
  • ½ cup corn syrup
  • 1 bag BRACH’S® Candy Corn
  • 1 (10 ounces) bag marshmallows
  • 1 teaspoon vanilla
  • 1⅓ cups white sugar
Brach’s Product
Instructions
  1. In a medium sauce pan, melt butter, sugar, and corn syrup together. Add marshmallows and stir until melted. Remove from heat and add the vanilla.
  2. Mix Popcorn and BRACH’S® Candy Corn in a large bowl.
  3. Pour marshmallow mix over popcorn and Candy Corn. Quickly stir until mix is evenly distributed.
  4. Spray your hands with cooking spray and form 3 inch balls.
  5. Place on parchment paper and cool.
  6. Makes about 15 to 16 popcorn balls.