BRACH’S® Candy Corn Caramel Apples

Ingredients

• 8 Granny Smith Apples (or your preferred choice)
• 2 bags Brach’s Milk Maid® Caramels
• 1 bag Brach’s® Mini Candy Corn
• 1 jar roasted peanuts (chopped)
• Popsicle sticks

Brach’s Product

Mini Candy Corn

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Brach’s Product

Milk Maid® Caramels

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Instructions

1. Press a popsicle stick into each apple.
2. Fill a bowl with Brach’s® Candy Corn and a second bowl with the chopped roasted peanuts.
3. Unwrap and put caramels in medium saucepan. Cook on medium-low heat until caramels are completely melted, stirring constantly.
4. Dip apples into melted caramel until evenly coated. Allow excess caramel to drip off.
5. Quickly roll apple in Brach’s® Candy Corn and then in peanuts.
6. Refrigerate at least 1 hour. Remove from refrigerator 15 min. before serving.